Whittle and Fire Feast (28th March 2020)

Date: Saturday 28th March 2020

Cost: £75 (Includes your own spoon to take home, fire cooked lunch feast and tea/coffee)

Location: Hawarden Estate Farm Shop, nr Chester.

Ages: 18+, 16-18yrs on application (please message).

Expert whittler David White and fire cook Sabine Hoekema are teaming up once again to treat you to a full day of learning green woodworking skills and enjoying a fire cooked buffet lunch together. Set in the beautiful Hawarden Estate near the Chester border they are inviting you to join them to learn how to use an axe, knife and hook knife to create your own wooden eating spoon. After last year’s fire food success we have decided to take a little more time out for lunch and treat you a fire cooked buffet lunch full of locally sourced ingredients. A time to rest our hands a little and share our experiences before gathering back around the fire to finish whittling your very own eating spoon to take home.

Learn to carve your own spoon from freshly cut wood in a small group, in our woodland environment.

• Learn the skills needed to use an axe, knife and hook knife to carve your own spoon.
• High-quality green woodworking tools and workstation provided.
• Course run by local expert maker David White.
• Notes provided on wood choices, tool purchase recommendations.
• Now with added experience of a fire cooked buffet lunch feast.
• Warming campfire whittling.
• Course kept to cosy maximum of six participants.

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£75.00

In stock

Description

Learn to carve your own spoon from freshly cut wood in a small group, in a woodland environment, with a warming campfire. Tea/coffee from the fire provided. You will be emailed with what you need to bring before the event.

In the event of extreme weather an alternative date will be arranged. 

Location: Hawarden Estate Farm Shop Woodland Shack

Date: Saturday 28th March 2020

Cost: £75 (Includes your own spoon to take home, campfire lunch and tea/coffee)

Ages: 18+, 14-18 on application.